Matt Preston's World of Flavour is a vibrant and engaging cookbook by renowned food journalist and television personality Matt Preston. This 352-page collection invites readers to explore a diverse array of globally inspired dishes, ranging from classic favorites like carbonara and chicken korma to delightful treats such as potsticker dumplings and Portuguese custard tarts. Each recipe is accompanied by intriguing, myth-busting stories that delve into the origins and cultural significance of these beloved foods. Preston's approachable writing style and emphasis on easily accessible ingredients make this cookbook suitable for both novice and experienced home cooks. Whether you're looking to expand your culinary repertoire or simply enjoy a good food story, this book offers a flavorful journey around the world from the comfort of your kitchen