The Global Sai Cook’s Knife, designed by renowned Japanese designer Komin Yamada, is a precision tool crafted for professional chefs and culinary enthusiasts who demand both performance and artistry in the kitchen. Part of the prestigious Global Sai series, this knife features a distinctive hammered blade finish, which not only offers striking aesthetics but also enhances functionality by creating air pockets that prevent food from sticking while chopping. Forged from 3-ply special steel, the blade combines a hard central core for long-lasting sharpness with outer layers of corrosion-resistant stainless steel for durability and easy maintenance. The ergonomic handle, adorned with seven symbolic dots, represents the seven virtues of Bushido, the samurai code of honour. With its seamless integration between blade and handle, this cook’s knife offers strength, hygiene, and balance—an exceptional tool for serious cooks.